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Amarone Style, Veneto, Italy – with grape skins
$176.12 / BatchRich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
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Bordeaux Style, Languedoc, France – with grape skins
$176.12 / BatchPlum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.
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Cabernet Sauvignon, Lodi Ranch 11, California – with grape skins
$176.12 / BatchBlack currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
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Merlot, Stag’s Leap District, California – with grape skins
$176.12 / BatchJuicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture.
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Nebbiolo, Piedmont, Italy – with grape skins
$176.12 / BatchEarthy and floral notes add depth to the cherry and red fruit character of this intense red. Firm tannins with solid structure and a big personality.
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Pinot Noir, Marlborough, New Zealand
$176.12 / BatchBlack cherry and raspberry with herbs, dark spice, and earthy notes. Silky texture and balanced acidity make this very food-friendly.
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Super Tuscan, Tuscany, Italy – with grape skins
$176.12 / BatchLoaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
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Zinfandel, Lodi Old Vines, California – with grape skins
$176.12 / BatchCrushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.
